Prep time: 20 min
Cook time: 50 min
Total time: PT-484981H19M9S
Cuisine: American
Ingredients: 2 cups crushed chocolate cookies; ½ cup melted butter; 3 (8 oz) cream cheese blocks, softened; 1 cup sugar; 3 eggs; 1 tsp vanilla extract; ½ cup sour cream; 1 cup mixed berries (strawberries, blackberries, raspberries); ½ cup berry jam

Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

This Berry Bliss Cheesecake is a creamy, rich cheesecake with a crunchy chocolate crust and a luscious berry topping.

Author: Emma Harper
Prep Time: 20 min
Cook Time: 50 min
Total Time: 1 hr 10 min
Yield: 10 servings 1x
Category: Dessert
Method: Baking
Cuisine: American

Ingredients

Units Scale

2 cups crushed chocolate cookies
1/2 cup melted butter
3 (8 oz) cream cheese blocks, softened
1 cup sugar
3 eggs
1 tsp vanilla extract
1/2 cup sour cream
1 cup mixed berries (strawberries, blackberries, raspberries)

1/2 cup berry jam

Cook Mode Prevent your screen from going dark

Instructions

Preheat oven to 325°F (165°C). Grease a springform pan.
Mix crushed cookies with melted butter and press into the pan.
Beat cream cheese and sugar. Add eggs one at a time, then mix in vanilla and sour cream.
Pour over the crust and bake for 45-50 minutes.

Cool and top with berry jam and fresh berries.

Notes

For a no-bake version, refrigerate instead of baking.

Use a water bath for a crack-free cheesecake.

Find it online: https://tastyera.com/berry-bliss-cheesecake/