Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Ingredients: 1 lb ground beef; 1 small onion, chopped; 2 cloves garlic, minced; 1 cup corn kernels; 1 tsp chili powder; 1 tsp cumin; 1 can enchilada sauce; 8 flour tortillas; 2 cups shredded cheese; Fresh cilantro for garnish

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A hearty and flavorful Mexican-inspired dish with melted cheese and seasoned beef wrapped in tortillas.

Author: Mariem
Prep Time: 15 mins
Cook Time: 25 mins
Total Time: 40 mins
Yield: 4 servings 1x
Category: : Main Course
Method: Baking

Ingredients

Units Scale

1 lb ground beef
1 small onion, chopped
2 cloves garlic, minced
1 cup corn kernels
1 tsp chili powder
1 tsp cumin
1 can enchilada sauce
8 flour tortillas
2 cups shredded cheese
Fresh cilantro for garnish

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Instructions

Preheat oven to 375°F (190°C).
Cook beef, onion, and garlic in a skillet. Drain fat.
Stir in corn, chili powder, cumin, and ½ cup enchilada sauce.
Fill tortillas with beef mixture, roll up, and place in a baking dish.
Pour remaining sauce over and sprinkle cheese.
Bake for 25 minutes. Garnish with cilantro.

Notes

Use corn tortillas for a more authentic taste.
Add jalapeños for extra heat.

Find it online: https://tastyera.com/cheesy-beef-enchiladas/