Cheesy Chicken Tater Tot Casserole
A comforting and hearty casserole made with tender chicken, creamy soup, melted cheese, and crispy tater tots. This easy, family-friendly dish is perfect for busy weeknights or casual gatherings.
- Prep Time: 10 mins
- Cook Time: 45 mins
- Total Time: 55 mins
- Yield: 6 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Halal
Ingredients
Scale
- 3 cups cooked chicken, shredded or cubed
- 1 (10.5 oz) can cream of chicken soup
- 1/2 cup sour cream
- 1/2 cup milk
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
- Salt and pepper to taste
- 2 cups shredded cheddar cheese, divided
- 1 (32 oz) bag frozen tater tots
- Optional: chopped parsley or green onions for garnish
Instructions
- Preheat oven to 375°F (190°C). Lightly grease a 9×13-inch baking dish.
- In a large bowl, mix cream of chicken soup, sour cream, milk, garlic powder, onion powder, salt, and pepper.
- Stir in the cooked chicken and 1 cup of shredded cheddar cheese.
- Spread the mixture evenly in the prepared baking dish.
- Top with a single layer of frozen tater tots.
- Bake for 35–40 minutes, or until the tater tots are golden and crispy.
- Remove from oven, sprinkle the remaining 1 cup of cheese on top, and return to oven for another 5–7 minutes until cheese is melted.
- Garnish with chopped parsley or green onions if desired. Serve hot.
Notes
- Use rotisserie chicken for a quick prep shortcut.
- Substitute cream of mushroom or celery soup for variation.
- Add frozen veggies like peas or corn for extra nutrition.
- Leftovers store well and can be reheated the next day.
Nutrition
- Serving Size: 1 portion
- Calories: 460
- Sugar: 2g
- Sodium: 720mg
- Fat: 28g
- Saturated Fat: 12g
- Unsaturated Fat: 13g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 85mg
Find it online: https://tastyera.com/cheesy-chicken-tater-tot-casserole/