Name: Cheesy Garlic Bread
Prep time: 10 min
Cook time: 12 min
Total time: 22 min
Cuisine: Italian
Ingredients: 1 loaf French or Italian bread; 1/2 cup (1 stick) unsalted butter, softened; 3 cloves garlic, minced; 2 tablespoons fresh parsley, chopped; 1/4 teaspoon salt; 1/4 teaspoon black pepper; 1 1/2 cups shredded mozzarella cheese; 1/4 cup grated Parmesan cheese

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Cheesy Garlic Bread is a classic comfort food side dish that transforms any meal into a cozy, flavorful experience. Made with crusty bread, rich garlic butter, and gooey melted cheese, it is quick to prepare and always a crowd-pleaser.

Why You’ll Love This Recipe

This recipe delivers everything you want in a side: crispy edges, soft centers, a punch of garlic flavor, and a generous layer of melted cheese. It’s perfect alongside pasta, soup, or salad, or even as a party snack. The simplicity of ingredients combined with the irresistible flavor makes it a go-to favorite.

Ingredients

(Tip: You can find the complete list of ingredients and their measurements in the recipe card below.)

French bread or Italian loaf
Unsalted butter
Garlic cloves (minced) or garlic powder
Mozzarella cheese
Cheddar cheese
Parmesan cheese
Fresh parsley (optional, for garnish)
Salt

Directions

Preheat oven to 375°F (190°C). Line a baking sheet with parchment paper.
Slice the loaf of bread in half horizontally.
In a bowl, mix softened butter with minced garlic and a pinch of salt.
Spread the garlic butter evenly over the cut sides of the bread.
Sprinkle shredded mozzarella, cheddar, and Parmesan cheese over the buttered surface.
Place bread halves on the baking sheet and bake for 10–12 minutes, until cheese is melted and bubbly.
Broil for 1–2 minutes to brown the cheese slightly, watching closely.
Remove from oven, sprinkle with chopped parsley if desired, slice, and serve warm.

Servings and timing

This recipe yields 6–8 servings.
Preparation time: 10 minutes
Cooking time: 12–14 minutes
Total time: 25 minutes

Variations

Spicy Kick: Add crushed red pepper flakes to the garlic butter.
Four Cheese: Use a blend of mozzarella, provolone, gouda, and Parmesan.
Stuffed Garlic Bread: Layer cheese inside the bread and fold before baking.
Herb-Infused: Add Italian seasoning or fresh basil to the butter mixture.
Vegan Version: Use dairy-free butter and vegan cheese alternatives.

Storage/Reheating

Store leftovers in an airtight container in the refrigerator for up to 3 days.
To reheat, place slices on a baking sheet and warm in the oven at 350°F (175°C) for 8–10 minutes until the cheese is melted again. For a crispier result, use the broiler for a minute.

FAQs

Can I use pre-shredded cheese?

Yes, but freshly grated cheese melts better and has a richer flavor.

What type of bread is best for cheesy garlic bread?

Crusty breads like French or Italian loaves hold up well and offer a great texture.

Can I make this recipe ahead of time?

Yes, assemble the bread and refrigerate until ready to bake. Bake just before serving.

How can I make it extra crispy?

Broil the bread for a minute or two at the end of baking, but watch closely to avoid burning.

Is it possible to freeze cheesy garlic bread?

Yes. Wrap tightly in foil and freeze. Reheat in the oven at 375°F (190°C) until heated through.

Can I make it without garlic?

Yes, but garlic is the key flavor. Consider using garlic-infused oil or shallots for a milder alternative.

How do I prevent soggy bread?

Use a hot oven and don’t overdo the butter. Bake directly on the oven rack or a hot tray.

What cheeses melt best for this recipe?

Mozzarella and cheddar are great choices. Add Parmesan for depth of flavor.

Can I use garlic powder instead of fresh garlic?

Absolutely. Garlic powder is a convenient substitute and still delivers great flavor.

What main dishes pair well with cheesy garlic bread?

Pasta dishes, lasagna, soups, and grilled meats complement it beautifully.

Conclusion

Cheesy Garlic Bread is a versatile and indulgent addition to any meal. With its golden, cheesy crust and garlicky aroma, it is guaranteed to be devoured by guests and family alike. Easy to prepare and endlessly customizable, it’s a timeless side that belongs in every cook’s recipe collection.

Cheesy Garlic Bread

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Cheesy Garlic Bread is a savory side dish made with crusty bread topped with a rich garlic butter mixture and melted cheese, baked to golden perfection.