This Cheesy Garlic Bread Loaf is the ultimate comfort food! Crispy on the outside, soft on the inside, and packed with garlic butter and melted cheese, this pull-apart bread is perfect as a side or appetizer.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 6 servings 1x
Ingredients
Units
Scale
- 1 large French baguette
- 1/2 cup unsalted butter, melted
- 4 cloves garlic, minced
- 1 tbsp fresh parsley, chopped
- 1 tsp Italian seasoning
- 2 cups shredded mozzarella cheese
- 1/2 cup grated parmesan cheese
Instructions
-
Prepare the Bread:
- Preheat oven to 375°F (190°C).
- Slice the baguette into 1-inch sections, but don’t cut all the way through.
-
Make Garlic Butter:
- Mix melted butter, garlic, parsley, and Italian seasoning.
- Brush mixture into the cuts of the bread.
-
Add Cheese & Bake:
- Stuff mozzarella and parmesan into the bread slits.
- Wrap in foil and bake for 15 minutes.
- Unwrap and bake for another 5 minutes until golden and bubbly.
Notes
- Add red pepper flakes for a spicy kick.
- Serve with marinara or ranch for dipping.
Find it online: https://tastyera.com/cheesy-garlic-bread-loaf/