Cheesy Smash Burger Sliders
Cheesy Smash Burger Sliders are mini smashed beef patties with crispy edges, melted cheese, and classic toppings served on soft slider buns.
- Prep Time: 10 mins
- Cook Time: 10 mins
- Total Time: 20 mins
- Yield: 12 sliders 1x
- Category: Main Dish
- Method: Griddle
- Cuisine: American
- Diet: Halal
Ingredients
Scale
- 1 lb ground beef (80/20)
- 1 tsp salt
- 1/2 tsp black pepper
- 1/2 tsp garlic powder
- 12 slider buns
- 12 slices American cheese
- 1 small onion, finely diced
- 12 pickle slices
- 2 tbsp butter
- 2 tbsp mayonnaise
- 1 tbsp mustard (optional)
Instructions
- Preheat a cast-iron skillet or griddle over medium-high heat.
- Divide the ground beef into 12 equal balls and season with salt, pepper, and garlic powder.
- Butter and toast the slider buns until golden; set aside.
- Place a beef ball on the hot surface, add diced onions on top, and smash flat.
- Cook 1–2 minutes until edges crisp, then flip.
- Add a slice of cheese and cook until melted.
- Assemble sliders with mayo, mustard if desired, patties, and pickles.
- Serve warm.
Notes
- Chill the beef slightly for easier smashing.
- Cover patties briefly after flipping for extra melty cheese.
- Great for parties and game day.
Nutrition
- Serving Size: 1 slider
- Calories: 210
- Sugar: 2g
- Sodium: 330mg
- Fat: 13g
- Saturated Fat: 6g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0g
- Protein: 12g
- Cholesterol: 35mg
Find it online: https://tastyera.com/cheesy-smash-burger-sliders/