This cheesy taco dip is packed with seasoned beef, melted cheese, and a creamy, spicy kick. Perfect for dipping with tortilla chips!
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 10 minutes
- Yield: 6 servings 1x
- Category: Appetizer
- Method: Stovetop
- Cuisine: Mexican-American
Ingredients
Units
Scale
- 1 lb ground beef
- 1 tbsp taco seasoning
- 1 cup salsa
- 8 oz cream cheese, softened
- 1 cup shredded cheddar cheese
- 1/2 cup sour cream
- 1/4 cup diced tomatoes
- 1/4 cup chopped cilantro
Instructions
- In a skillet, cook ground beef over medium heat until browned.
- Add taco seasoning and salsa, stirring well.
- Reduce heat and mix in cream cheese, cheddar, and sour cream until melted.
- Pour into a serving bowl and top with diced tomatoes and cilantro.
- Serve warm with tortilla chips.
Notes
- Keep warm in a slow cooker for party serving.
- Add jalapeños for extra spice.
Find it online: https://tastyera.com/cheesy-taco-beef-dip/