Christmas M&M Sprinkle Cookies
Soft, chewy Christmas cookies loaded with festive M&Ms and holiday sprinkles, perfect for gifting and celebrations.
- Prep Time: 10 mins
- Cook Time: 10 mins
- Total Time: 20 mins
- Yield: 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 1/4 cups all-purpose flour
- 1 tsp baking soda
- 1/2 tsp salt
- 3/4 cup unsalted butter, softened
- 3/4 cup granulated sugar
- 3/4 cup brown sugar, packed
- 1 large egg
- 1 egg yolk
- 2 tsp vanilla extract
- 1 cup Christmas M&Ms
- 1/2 cup holiday sprinkles
Instructions
- Preheat oven to 350°F (175°C) and line baking sheets with parchment paper.
- In a bowl, whisk together flour, baking soda, and salt.
- Cream butter, granulated sugar, and brown sugar until light and fluffy. Mix in egg, egg yolk, and vanilla extract.
- Gradually add the dry ingredients to the wet mixture and mix until combined.
- Fold in M&Ms and sprinkles.
- Scoop tablespoon-sized dough balls onto the baking sheet.
- Bake for 9–11 minutes or until edges are lightly golden.
- Cool on the baking sheet for 5 minutes before transferring to a wire rack.
Notes
- Chilling the dough for 30 minutes helps prevent spreading.
- Press extra M&Ms on top of the dough balls before baking for a festive look.
- Use any color sprinkles to customize for other holidays.
Nutrition
- Serving Size: 1 cookie
- Calories: 140
- Sugar: 12g
- Sodium: 95mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 1.5g
- Cholesterol: 20mg
Find it online: https://tastyera.com/christmas-mm-sprinkle-cookies/