This creamy garlic Parmesan chicken is crispy on the outside and smothered in a velvety garlic cream sauce—restaurant-quality comfort food made at home!
- Prep Time: 10 mins
- Cook Time: 25 mins
- Total Time: 35 mins
- Method: Pan-Fried
Ingredients
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Dredge chicken in flour and Parmesan, then pan-fry until golden.
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Remove chicken and make sauce in the same pan.
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Simmer garlic, cream, broth, and cheese until thick.
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Return chicken and coat with sauce.
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Garnish and serve with mashed potatoes or pasta.
Instructions
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Dredge chicken in flour and Parmesan, then pan-fry until golden.
-
Remove chicken and make sauce in the same pan.
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Simmer garlic, cream, broth, and cheese until thick.
-
Return chicken and coat with sauce.
-
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Garnish and serve with mashed potatoes or pasta.
Notes
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Add spinach or mushrooms to the sauce for extra flavor.
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Sauce thickens as it rests.
Find it online: https://tastyera.com/creamy-garlic-parmesan-chicken/