Creamy Rosé Penne Pasta is the perfect balance of tomato and cream, creating a rich, flavorful sauce that clings to every bite of pasta! (Keyword: Creamy Rosé Penne Pasta)
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings
- Category: Main Course
- Method: Stovetop
- Cuisine: Italian-American
Ingredients
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300g penne pasta
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1 cup marinara sauce
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1/2 cup heavy cream
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2 tbsp olive oil
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2 cloves garlic (minced)
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Salt and pepper to taste
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Parmesan for serving
Instructions
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Cook pasta until al dente.
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Sauté garlic in olive oil.
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Add marinara sauce and cream; simmer for 5 minutes.
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Toss pasta in sauce and season to taste.
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Garnish with Parmesan cheese.
Notes
Add crushed red pepper for some heat.
Find it online: https://tastyera.com/creamy-rose-penne-pasta/