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Crunchy Superfood Granola Bowl

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A nutrient-packed granola bowl loaded with crunchy clusters, seeds, nuts, and berries. Perfect for a wholesome breakfast or post-workout snack.

Ingredients

Scale
  • 1 cup rolled oats
  • 1/4 cup almonds, chopped
  • 1/4 cup walnuts, chopped
  • 2 tablespoons chia seeds
  • 2 tablespoons flaxseeds
  • 2 tablespoons pumpkin seeds
  • 2 tablespoons honey or maple syrup
  • 2 tablespoons coconut oil, melted
  • 1/2 teaspoon cinnamon
  • 1/4 teaspoon salt
  • 1/4 cup dried cranberries or goji berries
  • 1/2 cup Greek yogurt or plant-based yogurt (for serving)
  • 1/4 cup fresh fruit (e.g., berries, banana slices) for topping

Instructions

  1. Preheat oven to 325°F (160°C) and line a baking sheet with parchment paper.
  2. In a large bowl, mix oats, almonds, walnuts, chia seeds, flaxseeds, pumpkin seeds, cinnamon, and salt.
  3. Stir in honey (or maple syrup) and melted coconut oil until evenly coated.
  4. Spread the mixture in an even layer on the prepared baking sheet.
  5. Bake for 20–25 minutes, stirring once halfway through, until golden and crisp.
  6. Remove from oven and let cool completely. Stir in dried berries.
  7. Serve over yogurt and top with fresh fruit.

Notes

  • Store granola in an airtight container for up to 2 weeks.
  • Swap in any nuts or seeds you prefer.
  • Use maple syrup for a vegan version.
  • Delicious as a snack on its own or served with milk.

Nutrition

Find it online: https://tastyera.com/crunchy-superfood-granola-bowl/