Golden, buttery, and flaky hand pies filled with a savory filling, perfect for snacks or appetizers!
- Prep Time: 10 min
- Cook Time: 25 min
- Total Time: 35 min
- Category: Appetizer
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 sheet puff pastry, thawed
- 1 cup cooked and seasoned meat or veggies (chicken, beef, or mushrooms)
- 1/2 cup shredded cheese (cheddar or mozzarella)
- 1 egg, beaten (for egg wash)
- 1 tsp Everything Bagel seasoning (optional)
- 1/2 tsp salt & black pepper
Instructions
- Preheat oven to 375°F (190°C). Line a baking sheet with parchment paper.
- Roll out puff pastry and cut into squares.
- Place a spoonful of filling and cheese in the center of each square.
- Fold into a triangle or rectangle, sealing the edges with a fork.
- Brush with egg wash and sprinkle with seasoning.
- Bake for 20-25 minutes until golden and crispy. Serve warm!
Notes
- Customize with different fillings like spinach & feta or ham & cheese.
- Let them cool slightly before serving to avoid burns from hot filling.
Find it online: https://tastyera.com/flaky-savory-hand-pies/