Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Cuisine: American
Ingredients: 2 salmon fillets; 2 tbsp butter; 2 cloves garlic, minced; 1 tbsp lemon juice; 1 tsp parsley; Salt & pepper to taste

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A flaky salmon fillet coated in a rich garlic butter sauce.

Author: Mariem
Prep Time: 5 minutes
Cook Time: 15 minutes
Total Time: 20 minute
Yield: 2 servings 1x
Category: Dessert
Method: Baking
Cuisine: American

Ingredients

Scale

2 salmon fillets
2 tbsp butter
2 cloves garlic, minced
1 tbsp lemon juice
1 tsp parsley
Salt & pepper to taste

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Instructions

Preheat oven to 400°F (200°C).
Melt butter and mix with garlic and lemon juice.
Place salmon on a baking sheet and brush with butter mixture.
Bake for 12-15 minutes.
Garnish with parsley and serve.

Notes

Serve with steamed veggies or rice.
Add red pepper flakes for a little heat.

Find it online: https://tastyera.com/french-onion-chicken-bake-2/