Print

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

This grilled chicken bowl is packed with protein and fresh ingredients. Juicy chicken, creamy avocado, roasted cherry tomatoes, and zucchini make it a perfect healthy meal.

Ingredients

Units Scale
  • 2 boneless chicken breasts
  • 1 tbsp olive oil
  • 1 tsp garlic powder
  • 1 tsp smoked paprika
  • 1/2 tsp salt
  • 1/2 tsp black pepper
  • 1 avocado, sliced
  • 1 zucchini, sliced
  • 1/2 cup cherry tomatoes
  • 1 tbsp balsamic vinegar
  • Fresh parsley for garnish

Instructions

  • Marinate the Chicken: Rub chicken with olive oil, garlic powder, paprika, salt, and pepper. Let sit for 15 minutes.
  • Grill the Chicken: Grill on medium-high heat for 5-7 minutes per side or until fully cooked. Slice into strips.
  • Roast the Veggies: Toss zucchini and cherry tomatoes with balsamic vinegar and roast at 375°F (190°C) for 10 minutes.
  • Assemble the Bowl: Arrange sliced chicken, avocado, and roasted veggies in a bowl. Garnish with parsley.

Notes

  • Serve with quinoa or rice for a fuller meal.
  • Add feta cheese for extra flavor.