Grilled Sausage and Peppers Sandwiches
Juicy grilled sausages paired with sweet bell peppers and onions, all tucked into toasted sandwich rolls. These hearty and flavorful sandwiches are a summer grilling favorite perfect for casual dinners or cookouts.
- Prep Time: 10 mins
- Cook Time: 20 mins
- Total Time: 30 mins
- Yield: 4 sandwiches 1x
- Category: Main Course
- Method: Grilling
- Cuisine: American
- Diet: Halal
Ingredients
Scale
- 4 Italian sausages (mild or hot)
- 2 bell peppers (red, yellow, or green), sliced
- 1 large onion, sliced
- 1 tbsp olive oil
- Salt and pepper to taste
- 4 sandwich rolls or hoagie buns
- Optional: provolone or mozzarella cheese slices
- Optional: mustard, mayo, or marinara sauce for serving
Instructions
- Preheat grill to medium heat. Lightly oil the grates.
- In a grill basket or foil packet, toss sliced peppers and onions with olive oil, salt, and pepper. Grill for 10–12 minutes, stirring occasionally, until soft and slightly charred.
- Grill sausages for 12–15 minutes, turning occasionally, until cooked through and nicely browned.
- Toast the sandwich rolls on the grill for 1–2 minutes until golden.
- To assemble, place a sausage in each roll and top with grilled peppers and onions.
- Add cheese or condiments if desired. Serve hot.
Notes
- Use spicy Italian sausages for extra kick or chicken sausages for a lighter option.
- You can cook the peppers and onions in a skillet if not using a grill.
- Top with marinara sauce and melted cheese for a sausage parm-style variation.
- Leftovers can be chopped and added to pasta or rice dishes.
Nutrition
- Serving Size: 1 sandwich
- Calories: 520
- Sugar: 6g
- Sodium: 910mg
- Fat: 32g
- Saturated Fat: 11g
- Unsaturated Fat: 18g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 3g
- Protein: 22g
- Cholesterol: 65mg
Find it online: https://tastyera.com/grilled-sausage-and-peppers-sandwiches/