Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Cuisine: Italian
Ingredients: 1/2 cup extra virgin olive oil; 1 tsp dried basil; 1 tsp dried oregano; 1/2 tsp red pepper flakes; 1/2 tsp garlic powder; 1 tbsp balsamic vinegar (optional)

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Short Description

Italian Herb Olive Oil Dip is a flavorful and aromatic appetizer made with high-quality olive oil, a blend of Italian herbs, and seasonings. This simple yet delicious dip is perfect for serving with crusty bread, making it a great addition to dinner parties, gatherings, or a cozy night in.

Why You’ll Love This Recipe

Quick and easy to make with minimal ingredients
Bursting with fresh, herbaceous flavors
Perfect for dipping bread or drizzling over pasta, salads, or grilled vegetables
Customizable with different herbs and seasonings
A restaurant-quality appetizer made at home

Ingredients

(Tip: You can find the complete list of ingredients and their measurements in the recipe card below.)

Extra virgin olive oil
Garlic, minced
Dried oregano
Dried basil
Dried thyme
Dried rosemary, crushed
Crushed red pepper flakes (optional for spice)
Fresh parsley, chopped
Grated Parmesan cheese (optional for richness)
Salt
Black pepper
Balsamic vinegar (optional for extra depth)

Directions

Prepare the Dip:

Mince the garlic finely or mash it into a paste for a smoother texture.
Combine the dried herbs, salt, black pepper, and red pepper flakes in a small bowl.
Pour the olive oil into a shallow dish or serving bowl.
Stir in the minced garlic, herb mixture, and chopped parsley.
Add Parmesan cheese if using, and mix well.
Drizzle with balsamic vinegar for extra depth of flavor, if desired.

Serve:

Let the dip sit for 10-15 minutes to allow the flavors to meld.
Serve with warm, crusty bread, such as ciabatta, focaccia, or baguette.

Servings and Timing

Servings: 4-6
Prep Time: 5 minutes
Total Time: 5 minutes

Variations

Fresh Herb Version: Use fresh basil, thyme, and oregano instead of dried for a brighter flavor.
Lemon Zest Twist: Add a bit of lemon zest for a fresh, citrusy note.
Cheesy Blend: Stir in crumbled feta or shredded Pecorino Romano.
Nutty Addition: Mix in finely chopped toasted walnuts or pine nuts for extra texture.
Sun-Dried Tomato Infusion: Add finely chopped sun-dried tomatoes for a richer taste.

Storage/Reheating

Storage: Store leftover dip in an airtight container in the refrigerator for up to 3 days.
Reheating: Let it sit at room temperature for 10-15 minutes before serving, as olive oil may solidify when cold.
Freezing: Not recommended, as fresh garlic and herbs can lose flavor when frozen.

FAQs

Can I use regular olive oil instead of extra virgin?

Yes, but extra virgin olive oil provides the best flavor and quality.

What type of bread pairs best with this dip?

Crusty bread like ciabatta, baguette, or focaccia is ideal for dipping.

Can I make this dip ahead of time?

Yes, prepare it in advance and let it sit for a few hours to enhance the flavors.

How do I make this dip less garlicky?

Use roasted garlic instead of raw for a milder, sweeter flavor.

Is this dip gluten-free?

Yes, the dip itself is gluten-free. Just pair it with gluten-free bread if needed.

Can I add other spices?

Yes, a pinch of smoked paprika or Italian seasoning can enhance the flavor.

What if I don’t have fresh parsley?

You can substitute dried parsley, but fresh gives the best taste and color.

Can I use pre-minced garlic from a jar?

Fresh garlic is best, but pre-minced can be used in a pinch.

Does balsamic vinegar make a big difference?

Yes, it adds a slight tanginess that balances the richness of the olive oil.

Can I use this dip for more than just bread?

Absolutely! Drizzle it over pasta, grilled vegetables, or even use it as a salad dressing.

Conclusion

Italian Herb Olive Oil Dip is a quick, easy, and flavorful appetizer that elevates any meal. Whether served as a dip for warm, crusty bread or used as a drizzle over pasta or salads, this herb-infused olive oil is a must-try for lovers of Italian flavors. Try different variations and enjoy a restaurant-quality experience right at home!