Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Cuisine: Italian
Ingredients: 1/2 cup extra virgin olive oil; 1 tsp dried basil; 1 tsp dried oregano; 1/2 tsp red pepper flakes; 1/2 tsp garlic powder; 1 tbsp balsamic vinegar (optional)

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A simple yet flavorful olive oil dip, perfect for serving with crusty bread.

Author: Mariem
Prep Time: 5 minutes
Cook Time: 5 minutes
Total Time: 10 minutes
Yield: 4 servings 1x
Category: Appetizer
Method: No-Cook
Cuisine: Italian

Ingredients

Units Scale

1/2 cup extra virgin olive oil
1 tsp dried basil
1 tsp dried oregano
1/2 tsp red pepper flakes
1/2 tsp garlic powder
1 tbsp balsamic vinegar (optional)

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Instructions

Mix all ingredients in a bowl.
Let sit for 10 minutes to blend flavors.
Serve with warm bread.

Notes

Can be made ahead and stored for up to a week.
Add grated Parmesan for extra depth.

Find it online: https://tastyera.com/italian-herb-olive-oil-dip/