Loaded Cheesy Fries with Chicken is a mouthwatering combination of crispy fries, tender chicken, and gooey melted cheese. This dish is a hearty and satisfying meal that is perfect for sharing.
Why You’ll Love This Recipe
This recipe delivers crispy, cheesy, and savory satisfaction in every bite. It is simple to prepare and can be customized with a variety of toppings to suit all tastes.
Ingredients
(Tip: You can find the complete list of ingredients and their measurements in the recipe card below.)
- Frozen or homemade French fries
- Cooked and shredded chicken breast or fried chicken pieces
- Cheddar cheese, shredded
- Mozzarella cheese, shredded
- Barbecue sauce or ranch dressing
- Chopped parsley
- Salt and pepper
Directions
- Bake or fry the French fries until golden and crispy.
- Spread the fries onto a baking sheet. Top with chicken pieces.
- Sprinkle generously with cheddar and mozzarella cheese.
- Drizzle barbecue sauce or ranch dressing over the top.
- Bake in a preheated oven at 375°F (190°C) until cheese is melted.
- Garnish with chopped parsley before serving.
Servings and Timing
This recipe serves 4 people and takes about 35 minutes total to prepare.
Variations
- Use buffalo chicken for a spicy kick.
- Add jalapeños, bacon bits, or green onions for extra flavor.
- Substitute with plant-based chicken for a vegetarian version.
Storage/Reheating
Store leftovers in the refrigerator for up to 2 days. Reheat in the oven at 350°F (175°C) until warm and crisp again.
FAQs
Can I use store-bought fries?
Yes, frozen fries work perfectly and save time.
What cheese melts best for this dish?
Cheddar and mozzarella are excellent choices for melting.
Can I prepare this dish ahead of time?
You can prepare the components but assemble and bake just before serving.
How do I keep fries from getting soggy?
Bake them until crispy before adding toppings.
Is it possible to use rotisserie chicken?
Yes, rotisserie chicken is a convenient and tasty option.
Can I add vegetables?
Yes, bell peppers, jalapeños, or corn are great additions.
What sauces pair well with loaded fries?
Ranch, barbecue, or spicy mayo are all excellent choices.
Can I make it gluten-free?
Yes, ensure your fries and sauces are gluten-free.
How long should I bake loaded fries?
Bake for about 10 minutes or until the cheese is fully melted.
What herbs can I use for garnish?
Parsley, cilantro, or chives all add a fresh finishing touch.
Conclusion
Loaded Cheesy Fries with Chicken are the ultimate comfort food, perfect for a casual gathering, game day, or a satisfying dinner treat. Easy to customize, they are guaranteed to please any crowd.
Print
Loaded Cheesy Fries with Chicken are the ultimate comfort food — crispy fries topped with melted cheese, juicy chicken pieces, and creamy sauces for a mouthwatering experience. (Keyword: Loaded Cheesy Fries with Chicken)
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings
Ingredients
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500g frozen French fries
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200g cooked chicken breast (cubed or shredded)
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1 cup shredded cheddar cheese
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1/2 cup mozzarella cheese
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1/2 cup ranch or garlic sauce
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1 tsp paprika
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Fresh parsley for garnish
Instructions
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Bake or fry the fries until golden and crispy.
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Spread fries on a baking tray, top with chicken and cheeses.
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Bake until cheese is melted.
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Drizzle with sauce and sprinkle with parsley and paprika before serving.
Notes
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Add jalapeños for extra spice.
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Great for parties or game nights.