Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Cuisine: Mexican
Ingredients: 6 corn tostadas; 1 lb ground beef or shredded chicken; 1 tsp taco seasoning; ½ cup refried beans; 1 cup shredded cheese (cheddar or Mexican blend); ½ cup diced tomatoes; ¼ cup diced red onions; ¼ cup chopped cilantro; ¼ cup sour cream

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Crispy loaded tostadas topped with seasoned meat, melted cheese, and fresh toppings for a delicious and easy Mexican-inspired meal!

Author: Mariem
Prep Time: 10 mins
Cook Time: 10 mins
Total Time: 20 mins
Yield: 6 tostadas 1x
Category: Main Course
Method: Baking
Cuisine: Mexican

Ingredients

Units Scale

6 corn tostadas
1 lb ground beef or shredded chicken
1 tsp taco seasoning
1/2 cup refried beans
1 cup shredded cheese (cheddar or Mexican blend)
1/2 cup diced tomatoes
1/4 cup diced red onions
1/4 cup chopped cilantro
1/4 cup sour cream

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Instructions

Preheat oven to 375°F (190°C).
In a skillet, cook ground beef with taco seasoning.
Spread refried beans on each tostada.
Top with cooked meat and shredded cheese.
Bake for 5-7 minutes until cheese is melted.
Add tomatoes, onions, cilantro, and sour cream before serving.

Notes

Swap ground beef for black beans for a vegetarian version.
Use guacamole for an extra creamy topping.

Find it online: https://tastyera.com/loaded-tostadas/