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Pumpkin Dulce de Leche Cheesecake Bars

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Pumpkin Dulce de Leche Cheesecake Bars are a rich and creamy fall dessert made with a spiced graham cracker crust, a luscious pumpkin cheesecake filling, and swirls of sweet, caramel-like dulce de leche — perfect for holidays or anytime you crave a seasonal treat.

Ingredients

Scale
  • For the crust:
  • 1 1/2 cups graham cracker crumbs
  • 1/4 cup granulated sugar
  • 1/2 tsp ground cinnamon
  • 6 tbsp unsalted butter, melted
  • For the filling:
  • 16 oz cream cheese, softened
  • 3/4 cup canned pumpkin puree
  • 1/2 cup granulated sugar
  • 1/4 cup brown sugar
  • 2 large eggs
  • 1 tsp vanilla extract
  • 1 tsp ground cinnamon
  • 1/2 tsp ground ginger
  • 1/4 tsp ground nutmeg
  • 1/8 tsp ground cloves
  • 1/4 tsp salt
  • 1/3 cup dulce de leche (plus extra for drizzling)

Instructions

  1. Preheat oven to 325°F (160°C). Line an 8×8-inch baking pan with parchment paper, leaving an overhang for easy removal.
  2. In a bowl, combine graham cracker crumbs, sugar, cinnamon, and melted butter. Press mixture firmly into the bottom of the prepared pan. Bake for 8–10 minutes, then let cool slightly.
  3. In a large bowl, beat cream cheese until smooth. Add pumpkin puree, granulated sugar, brown sugar, eggs, vanilla, spices, and salt. Mix until fully combined and creamy.
  4. Pour the cheesecake filling over the cooled crust. Dollop the dulce de leche on top and use a knife or toothpick to gently swirl it into the batter.
  5. Bake for 40–45 minutes, or until the center is just set and slightly jiggly. Cool to room temperature, then chill in the refrigerator for at least 4 hours or overnight.
  6. Drizzle with additional dulce de leche before serving. Slice into bars and enjoy chilled.

Notes

  • For best texture, ensure cream cheese is fully softened before mixing.
  • Use canned dulce de leche or make your own by simmering sweetened condensed milk.
  • Bars can be made a day ahead and stored in the fridge for up to 5 days.
  • Garnish with whipped cream or a sprinkle of cinnamon if desired.

Nutrition

Find it online: https://tastyera.com/pumpkin-dulce-de-leche-cheesecake-bars/