Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Ingredients: 1 ½ cups flour; ½ cup butter (softened); ½ cup sugar; ½ tsp baking powder; ¼ cup raspberry jam; ¼ cup brown sugar (for crumble)

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These Raspberry Crumble Cookies feature a buttery base, tangy raspberry filling, and a sweet, crumbly topping. A must-try for cookie lovers!

Author: Emma Harper
Prep Time: 15 minutes
Cook Time: 15 minutes
Total Time: 30 minutes
Yield: 12 cookies 1x
Category: Dessert

Ingredients

Units Scale

1 1/2 cups flour
1/2 cup butter (softened)
1/2 cup sugar
1/2 tsp baking powder
1/4 cup raspberry jam

1/4 cup brown sugar (for crumble)

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Instructions

Mix butter, sugar, and flour to form dough.
Shape into cookies and add a raspberry jam center.
Top with a crumbly brown sugar mixture.

Bake at 350°F (175°C) for 12-15 minutes.

Notes

Try different jams like strawberry or blueberry.

Add nuts to the crumble for extra crunch.

Find it online: https://tastyera.com/raspberry-crumble-cookies/