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Fudgy brownie layers filled with gooey salted caramel and topped with chocolate chips—perfect for dessert lovers!

Ingredients

  • 1 box brownie mix or homemade batter

  • 1/2 cup caramel sauce

  • 1 tsp sea salt

 

  • 1/2 cup chocolate chips

Instructions

  • Bake half brownie batter in pan.

  • Spread caramel and sprinkle salt.

  • Top with remaining batter and chocolate chips.

 

  • Bake until set, cool, slice.

Notes

  • Chill before slicing for cleaner cuts.

 

  • Add nuts if desired.