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Experience the rich, savory flavor of a homemade Shawarma Wrap with tender spiced meat and fresh vegetables wrapped in warm pita bread. Perfect for a quick dinner or a street-food-style feast at home. (Keyword: Shawarma Wrap Recipe)

Ingredients

  • 500g chicken thighs (boneless, skinless)

  • 2 tbsp plain yogurt

  • 3 cloves garlic (minced)

  • 1 tbsp lemon juice

  • 1 tsp paprika

  • 1 tsp cumin

  • 1/2 tsp turmeric

  • 1/2 tsp cinnamon

  • Salt and pepper to taste

  • 4 pita breads

  • Sliced tomatoes, cucumbers, onions, lettuce for filling

 

  • Garlic sauce or tahini sauce

Instructions

  • Mix yogurt, garlic, lemon juice, and all spices in a bowl.

  • Add chicken and coat well; marinate for at least 2 hours or overnight.

  • Cook the chicken on a grill pan or skillet until golden and cooked through.

  • Slice chicken thinly.

  • Warm pita bread and fill with chicken and desired vegetables.

 

  • Drizzle with garlic or tahini sauce and wrap tightly. Serve warm.

Notes

  • Marinating overnight enhances flavor.

  • Can substitute chicken with beef or lamb.

 

  • Serve with pickles for authentic taste.

Find it online: https://tastyera.com/shawarma-wrap-recipe/