Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Cuisine: Italian
Ingredients: 1 baguette, sliced; 2 ripe avocados; 1 tbsp lemon juice; 1 cup diced tomatoes; 1 tbsp olive oil; 1 tbsp fresh basil, chopped; Salt & pepper to taste

Jump to Recipe·Print Recipe

Smashed Avocado Bruschetta is a delightful twist on the classic Italian appetizer, combining creamy avocado with fresh tomatoes, garlic, and a hint of citrus on crispy toasted bread. This dish is perfect as a light snack, appetizer, or even a quick breakfast option. Its vibrant flavors and satisfying texture make it a crowd-pleaser for any occasion.

Why You’ll Love This Recipe

Quick and easy to prepare in under 15 minutes
Packed with fresh, healthy ingredients
Versatile – perfect for breakfast, brunch, or as an appetizer
Customizable with various toppings and seasonings
A great way to use ripe avocados

Ingredients

(Tip: You can find the complete list of ingredients and their measurements in the recipe card below.)

Ripe avocados
Cherry tomatoes
Fresh basil leaves
Garlic
Lemon or lime juice
Olive oil
Salt and pepper
Baguette or sourdough bread

Directions

Prepare the Bread: Slice the baguette into ½-inch thick pieces and toast them in a preheated oven at 375°F (190°C) for 5-7 minutes or until golden and crisp. Alternatively, you can toast them on a grill or stovetop.
Make the Avocado Mixture: In a bowl, mash the ripe avocados with a fork until smooth but slightly chunky. Mix in freshly squeezed lemon or lime juice, minced garlic, salt, and pepper.
Prepare the Toppings: Dice the cherry tomatoes and chop the fresh basil leaves.
Assemble the Bruschetta: Spread the smashed avocado mixture onto each toasted bread slice. Top with diced tomatoes and chopped basil.
Drizzle and Serve: Lightly drizzle with olive oil and serve immediately.

Servings and Timing

Servings: 4-6
Prep Time: 10 minutes
Cook Time: 5-7 minutes
Total Time: 15-20 minutes

Variations

Add Cheese: Sprinkle crumbled feta or grated Parmesan on top for added flavor.
Spicy Twist: Add red pepper flakes or diced jalapeños for a bit of heat.
Protein Boost: Top with a poached egg or smoked salmon for a more filling dish.
Garlic Butter Base: Brush the toasted bread with garlic-infused butter for extra richness.
Balsamic Glaze: Drizzle balsamic reduction over the top for a sweet and tangy contrast.

Storage/Reheating

Storage: Store leftover avocado mixture in an airtight container with plastic wrap pressed against the surface to prevent browning. It will stay fresh for up to 24 hours in the refrigerator.
Reheating: Toasted bread is best enjoyed fresh, but you can re-toast it in the oven at 350°F (175°C) for a few minutes if needed.
Assembly Tip: Store the avocado mixture separately and assemble just before serving to maintain freshness.

FAQs

How can I prevent the avocado from turning brown?

Adding lemon or lime juice helps slow oxidation. Storing the mixture with plastic wrap pressed directly onto the surface also helps keep it fresh.

Can I make this recipe ahead of time?

It is best to prepare and assemble just before serving, but you can toast the bread and prepare the avocado mixture in advance. Keep them separate until ready to serve.

What type of bread works best for bruschetta?

A crusty baguette or sourdough works best as it holds up well to the toppings and provides a satisfying crunch.

Can I use pre-made guacamole instead of fresh avocado?

Yes, but fresh avocado gives the best flavor and texture. If using guacamole, choose a simple one without overpowering flavors.

What can I serve with smashed avocado bruschetta?

It pairs well with soups, salads, or as part of a charcuterie board.

Can I add protein to this dish?

Yes, adding smoked salmon, grilled chicken, or a poached egg can make it a more filling meal.

Is this recipe vegan-friendly?

Yes, it is naturally vegan. Just ensure any additional toppings align with a plant-based diet.

Can I use other herbs besides basil?

Yes, cilantro, parsley, or chives also work well.

How do I make this gluten-free?

Use gluten-free bread or crackers instead of traditional baguette slices.

What is the best way to serve this dish at a party?

Prepare the components separately and let guests assemble their bruschetta for the freshest experience.

Conclusion

Smashed Avocado Bruschetta is a simple yet flavorful appetizer that is perfect for any occasion. With its creamy avocado base, juicy tomatoes, and fresh herbs on crispy bread, it is both delicious and nutritious. Whether served as a quick snack or a party dish, this recipe is sure to impress. Try different variations to suit your taste and enjoy a fresh, healthy bite every time.