Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: 8 oz noodles (lo mein, udon, or spaghetti); 1 lb chicken breast, diced; 2 tbsp oil; 1/4 cup peanut butter; 2 tbsp soy sauce; 1 tbsp hoisin sauce; 1 tbsp sriracha (or to taste); 1 tbsp honey; 2 cloves garlic, minced; 1/4 cup water; Chopped peanuts, scallions, sesame seeds

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These spicy peanut chicken noodles are saucy, nutty, and loaded with tender chicken—ready in just 30 minutes for the perfect weeknight dinner!

Author: Emma Harper
Prep Time: 10 mins
Cook Time: 20 mins
Total Time: 30 mins
Yield: 4 servings

Ingredients

8 oz noodles (lo mein, udon, or spaghetti)
1 lb chicken breast, diced
2 tbsp oil
1/4 cup peanut butter
2 tbsp soy sauce
1 tbsp hoisin sauce
1 tbsp sriracha (or to taste)
1 tbsp honey
2 cloves garlic, minced
1/4 cup water

Chopped peanuts, scallions, sesame seeds

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Instructions

Cook noodles, drain, and set aside.
Cook chicken in oil until golden and cooked through.
Whisk peanut sauce ingredients in a bowl.
Pour sauce over chicken, simmer, then toss with noodles.

Garnish and serve hot.

Notes

Add broccoli or snap peas for crunch.

Use tofu for a vegetarian version.

Find it online: https://tastyera.com/spicy-peanut-chicken-noodles/