Strawberry Cheesecake Bites
Strawberry Cheesecake Bites are no-bake, bite-sized treats with a graham cracker crust, creamy cheesecake filling, and fresh strawberry topping. Ideal for parties, gatherings, or as a quick dessert.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Total Time: 1 hour 20 minutes
- Yield: 24 mini bites 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Units
Scale
- 1 cup graham cracker crumbs
- 4 tbsp melted butter
- 8 oz cream cheese, softened
- 1/2 cup powdered sugar
- 1 tsp vanilla extract
- 1 cup whipped cream or whipped topping
- 12 fresh strawberries, halved
Instructions
- Mix graham cracker crumbs and melted butter until well combined.
- Press mixture into mini muffin tins or silicone molds to form crusts.
- In a mixing bowl, beat cream cheese until smooth and creamy.
- Add powdered sugar and vanilla extract; mix until fully incorporated.
- Fold in whipped cream gently until smooth.
- Pipe or spoon the cheesecake filling onto the crusts.
- Top each with a halved fresh strawberry.
- Chill in the refrigerator for at least 1 hour before serving.
Notes
- Add melted chocolate drizzle for a decorative and flavorful touch.
- Swap strawberries with raspberries or blueberries for variety.
- Mix chopped nuts into the crust for added texture and flavor.
- Use gluten-free graham crackers for a gluten-free version.
- These are best served cold and kept chilled until serving.
Nutrition
- Serving Size: 1 bite
- Calories: 95
- Sugar: 6g
- Sodium: 70mg
- Fat: 6g
- Saturated Fat: 3.5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 0.3g
- Protein: 1g
- Cholesterol: 15mg
Find it online: https://tastyera.com/strawberry-cheesecake-bites/