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A fresh and flavorful breakfast featuring crusty toast with creamy avocado and sunny-side eggs with runny yolks.

Ingredients

  • 2 slices whole grain bread

  • 1 ripe avocado

  • 2 eggs

  • Salt and pepper

 

  • Olive oil

Instructions

  • Toast bread slices.

  • Mash avocado and season.

  • Fry eggs sunny-side up.

  • Spread avocado on toast and top with eggs.

 

  • Drizzle with olive oil and season.

Notes

  • Add chili flakes or feta.

 

  • Use gluten-free bread as needed.