Unicorn Dream Bars are a whimsical and colorful no-bake dessert featuring layers of a buttery cookie crust, a vibrant pastel cheesecake filling, and a fluffy whipped topping adorned with sprinkles and candy. These fun and magical bars are perfect for birthdays, parties, or any occasion that calls for a bit of sparkle and sweetness.
Why You’ll Love This Recipe
- No baking required, making it easy and stress-free
- Beautiful, pastel colors perfect for celebrations
- A creamy, sweet, and crunchy texture in every bite
- Fun to customize with different colors and toppings
- Kid-friendly and great for unicorn-themed parties
Ingredients
(Tip: You can find the complete list of ingredients and their measurements in the recipe card below.)
For the Crust:
- Golden Oreos or graham crackers, crushed
- Unsalted butter, melted
For the Cheesecake Layer:
- Cream cheese, softened
- Powdered sugar
- Vanilla extract
- Heavy whipping cream
- Food coloring (pink, blue, purple, or any pastel colors)
For the Topping:
- Whipped cream or whipped topping
- Sprinkles (stars, pearls, or rainbow confetti)
- Mini marshmallows
- Edible glitter (optional for extra sparkle)
Directions
Prepare the Crust:
- Crush the cookies into fine crumbs using a food processor or by placing them in a zip-top bag and rolling with a rolling pin.
- Mix the crumbs with melted butter until well combined.
- Press the mixture firmly into the bottom of a parchment-lined baking dish. Refrigerate while preparing the filling.
Make the Cheesecake Layer:
- Beat the cream cheese, powdered sugar, and vanilla extract until smooth and creamy.
- Whip the heavy cream in a separate bowl until stiff peaks form. Gently fold it into the cream cheese mixture.
- Divide the mixture into separate bowls and tint each portion with different pastel food colors.
- Layer or swirl the colors over the crust, smoothing the top with a spatula.
Add the Topping:
- Spread or pipe whipped cream over the cheesecake layer.
- Decorate with sprinkles, mini marshmallows, and edible glitter for a magical effect.
Chill and Serve:
- Refrigerate for at least 4 hours, or until firm.
- Slice into bars and enjoy the colorful, creamy delight!
Servings and Timing
- Servings: 12-16 bars
- Prep Time: 20 minutes
- Chill Time: 4+ hours
- Total Time: 4 hours 20 minutes
Variations
- Chocolate Base: Use crushed chocolate cookies instead of Golden Oreos.
- Rainbow Layers: Add more colors for a full rainbow effect.
- Fruity Flavor: Mix in a bit of strawberry or raspberry extract for a fruity twist.
- Gluten-Free Version: Use gluten-free cookies for the crust.
- Extra Crunch: Add crushed candy pieces or white chocolate chips to the filling.
Storage/Reheating
- Storage: Keep in an airtight container in the refrigerator for up to 5 days.
- Freezing: Freeze for up to 2 months. Thaw in the refrigerator before serving.
- Reheating: Not necessary; best served chilled.
FAQs
Can I make these bars ahead of time?
Yes! They are best when chilled overnight, making them a great make-ahead dessert.
What food coloring works best?
Gel food coloring gives the most vibrant colors without altering the texture.
Can I use store-bought whipped topping instead of homemade whipped cream?
Yes, Cool Whip or any whipped topping works as a substitute.
How do I get a perfect swirl effect?
Dollop different colored cheesecake mixtures onto the crust and use a toothpick or spatula to swirl them together.
Can I make these dairy-free?
Yes, use dairy-free cream cheese and coconut whipped cream.
What kind of sprinkles should I use?
Any fun, colorful sprinkles work! Star shapes, pearls, and rainbow jimmies give the best unicorn look.
Can I add a fruity flavor to the cheesecake?
Yes! A few drops of fruit extract, such as raspberry or orange, can enhance the taste.
How do I get clean slices?
Use a sharp knife and wipe it clean between each cut for the best presentation.
Can I use a different crust?
Yes, crushed shortbread cookies or vanilla wafers work well as an alternative.
Are these bars overly sweet?
They are sweet but balanced. Using cream cheese and whipped cream keeps them light and creamy.
Conclusion
Unicorn Dream Bars are a delightful and magical dessert that’s as fun to make as it is to eat. With their vibrant colors, creamy texture, and crunchy crust, they are perfect for birthdays, parties, or anytime you want to add a little sparkle to your day. Try different flavors and decorations to make them your own, and enjoy this whimsical, no-bake treat!
Print
Colorful, fun, and fluffy dessert bars topped with whipped cream and sprinkles.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 12 bars 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
- 1 box vanilla cake mix
- 3 large eggs
- 1/2 cup milk
- Food coloring (pink, blue, yellow)
- 1 cup whipped cream
- Sprinkles
Instructions
-
Prepare the Cake Base:
- Mix cake batter and divide into three bowls.
- Add food coloring to each and layer in a baking dish.
- Bake at 350°F for 25 minutes.
-
Decorate:
- Once cooled, top with whipped cream and sprinkles.
Notes
- Best served chilled.
- Customize with your favorite candy toppings.