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This whipped feta dip is creamy, tangy, and topped with hot chili oil for the perfect Mediterranean-inspired appetizer or snack.

Ingredients

  • 8 oz feta cheese

  • 1/4 cup Greek yogurt

  • 2 tbsp olive oil

  • 1/2 tsp lemon juice

 

  • 1/4 tsp garlic powder

Instructions

  • Blend feta, yogurt, olive oil, lemon, and garlic powder until smooth.

  • Spread onto a plate or shallow bowl.

  • Heat oil and spices in a pan, drizzle over the feta.

 

  • Garnish with herbs, serve with pita or veggies

Notes

  • Add a touch of honey for sweet contrast.

 

  • Great as part of a mezze board.