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Homemade Fruit & Nut Granola Mix

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A crunchy, naturally sweet granola mix packed with toasted oats, dried fruits, and nuts — perfect for snacking, topping yogurt, or as a breakfast cereal.

Ingredients

Scale
  • 3 cups rolled oats
  • 1/2 cup almonds, chopped
  • 1/2 cup cashews, chopped
  • 1/4 cup sunflower seeds
  • 1/4 cup shredded coconut (optional)
  • 1/3 cup honey or maple syrup
  • 1/4 cup coconut oil or olive oil
  • 1 tsp vanilla extract
  • 1/2 tsp cinnamon
  • 1/4 tsp salt
  • 1/2 cup dried cranberries
  • 1/2 cup raisins
  • 1/4 cup chopped dried apricots

Instructions

  1. Preheat oven to 325°F (160°C) and line a baking sheet with parchment paper.
  2. In a large bowl, combine oats, chopped nuts, seeds, coconut (if using), cinnamon, and salt.
  3. In a small saucepan, warm honey (or maple syrup), oil, and vanilla extract over low heat until melted and combined.
  4. Pour wet mixture over dry ingredients and stir to coat evenly.
  5. Spread granola mixture evenly onto prepared baking sheet.
  6. Bake for 25–30 minutes, stirring halfway through, until golden brown.
  7. Let cool completely before mixing in dried fruits.
  8. Store in an airtight container at room temperature for up to 2 weeks.

Notes

  • Customize with your favorite nuts and dried fruits.
  • For chunkier granola, press mixture firmly into pan and avoid stirring while baking.
  • Delicious over yogurt, smoothie bowls, or with milk.
  • Use maple syrup for a vegan version.

Nutrition

Find it online: https://tastyera.com/homemade-fruit-nut-granola-mix/